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| napa cabbage, carrot, green onion. Broiled chikuwa. Rice with chestnut. Soup with tofu, green onion, and kamaboko. 200ml Hokkaido milk. |
November 2, 2015
October 30, 2015
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| Curry and rice: white rice; chicken and beansprout salad with peanut sauce; Japanese curry with ground meat and veggies; 200ml Hokkaido milk |
October 29, 2015
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| Udon soup (kakeudon) with tofu, pork, potato, carrot, mushroom, green onion. 200ml Hokkaido milk. Large fishstick with teriyaki-like sauce. Marinated cabbage and onion. White rice with noritama (seaweed egg) flavour furikake (rice topping). |
The topping is a pretty regular occurrence. kinda fishy, sweet, salty, crunchy all in one. Nice change from the white rice. Not really sure whether or not it's healthy - but the package did mention calcium.
October 28, 2015
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| Egg drop soup wih wakame, green onion, carrot, shiitake. White rice. Pork and ginger stir fry wih carrot. Marinated saba. 200ml Hokkaido milk. |
Pretty good, just the saba (a type of Mackerel) is annoying - had to split it in half and pick out all the little tiny bones. i liked the strong ginger in the stir fry
October 27, 2015
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| White rice. 200ml Hokkaido milk. Fried tofu, pork, green beans, potato, daikon, and carrot. Fried squid rings. Miso soup with cabbage and wakame. |
Back to normalcy after the excessive lunch yesterday. Very tasty.
October 26, 2015
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| Top: cold barley tea, miso soup. Tray: half kiwi, strawberry jello cup. Plate: fried rice, fried fish, fried chicken, fried shrimp, french fries, Hamburg steak, edamame, tuna salad with corn, vanilla cake, match cake, chocolate cake. |
So yeah, it was a lot of food, very good, but very fried. The kiwi and the strawberry cup were highlights. The matcha (green tea) cake was quite good too.
October 23, 2015
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| Wakame rice. Milk. Sweet egg omelette with soy sauce. Potatoes, carrots, onion and ham with cheese in curry cream sauce. Miso soup with fried tofu and butterbur (kinda like celery). |
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